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Chapter

 

Prokaryotic Microorganisms: Bacteria


Cell shape and arrangement (Fig. 4.22)

 Shape

 Scientific term
 Sphere  Coccus
   
 Rod  Bacillus
   
 Spiral  Vibrio (comma)
   Spirillum (wavy)
   Spirochete (corkscrew)
   
 Variable  Pleomorphic (Fig. 4.32)

 

 Arrangement

Scientific term or prefix
 Single cells  Unicellular
 Pairs  Diplo- (Ex. diplococcus)
 Chains  Strepto- (Ex. streptococcus)
 Square (4 cells)  Tetrad
 Cube (8-32 cells)  Sarcina
 Clusters  Staphlo- (Ex. staphlococcus)



Prokaryotic cell structure (Fig. 4.1)

1. Cell wall

2. Cell membrane

3. Periplasmic space

4. Cytoplasm

5. Internal structures

6. External structures


Why are the details of prokaryotic cells important to MICR 201 students?

They are much different from our cells which are eukaryotic. The differences can be exploited as targets for antimicrobial agents to control bacteria (e.g. to treat and prevent diseases) without harming our cells. In addition, some of the components are virulence factors that enable bacterial pathogens to establish an infection and cause disease. You will learn more about these aspects of microbiology in the second half of the semester.


1. Prokaryotic cell wall

Cell wall composition and structure (Fig. 4.15 and 4.16)

Gram positive bacteria

o Peptidoglycan (Fig. 4.14)

o Teichoic acids

Ex. Bacillus anthracis

Gram negative bacteria

o Peptidoglycan

o Outer membrane (Fig. 4.16)

-Phospholipids

-Lipopolysaccharide (a.k.a. endotoxin)

-Proteins (Ex. porins)

Ex. Eshcerichia coli


Acid fast bacteria

o Peptidoglycan

o Waxy lipids (mycolic acids)

Ex. Mycobacterium tuberculosis

Mycloplasmas

o Do not have a cell wall

Ex. Mycoplasma pneumoniae

 

Peptidoglycan

o Polymer of N-acetylglucosamine + N-acetylmuramic acid (carbohydrates) (Fig. 4.14)

o Cross-linked by short peptides (amino acids)

 

Teichoic acids

Only present in gram positive cell walls

Acidic polysaccharides (glycerol or ribitol linked by phosphate)

Give the cell wall a negative charge

Ex.

 

Outer membrane (only in gram negative cell walls)

Bilayer composed of:

Phospholipid (like that of the cell membrane)

Lipopolysaccharide (lipid + polysaccharides)

Proteins called porins that form pores in the membrane

Outside of the cell

 

 

Effects of cell wall on staining

Cell wall affects ability to be stained by Gram and acid-fast stains

Gram positive bacteria have a thick peptidoglycan layer, no outer membrane

Not decolorized by alcohol (crystal violet dye is retained)

Ex. Clostridium botulinum

 

Gram negative bacteria have a thin peptidoglycan layer plus an outer membrane

Decolorized by alcohol (crystal violet is removed)

Counterstained with safranin

Ex. Escherichia coli

 

Acid-fast bacteria have a thin peptidoglycan layer plus a thick layer of lipids and waxes (mycolic acids) that block entry of dyes

The cells must be stained with steaming carbolfuschin which penetrates the lipid layer

Not decolorized by acid-alcohol (carbolfuchsin dye is retained)

Ex. Mycobacterium tuberculosis


2. Cell membrane (See Chapter 2, page 45)

Bilayer of:

1) Phospholipids

2) Proteins

o Imbedded in or on membrane surfaces

o Transport substances across the membrane

Ex. nutrients, metabolic wastes and toxins

o Transmit signals of environmental conditions to interior

Ex. presence of nutrients

o Synthesize ATP

-Main source of energy for cell



3. Periplasmic space

Contains:

o Proteins that help transport substances into the cell

o Enzymes that begin process of food digestion and protect the cell from invasion by viruses


4. Cytoplasm

80% Water

20% Dissolved or suspended substances

o Proteins (enzymes, etc.)

o Carbohydrates

o Organic acids

o Nucleotides

Ex. ATP

o Nucleic acids (DNA and RNA)

o Inorganic ions

Ex. K+, Na+, Cl-, HPO4=, NH4+, Mg++ , Ca++


5. Cytoplasmic structures

Present in all bacteria

-Ribosomes. Site where proteins are synthesized (Fig. 4.19)

Two subunits containing RNA and protein

 

-Chromosome (DNA)


Present in some bacteria

Inclusions: Polymers that store carbon, energy and nutrients (Fig. 4.20)

Ex. polyphosphate, polyhydroxybutyrate, sulfur

Gas-filled vacuoles used by aquatic bacteria for flotation

Internal membranes

Ex. Sites of special metabolic reactions (such as photosynthesis or oxidation of methane)


Endospore Resting stage of cell (metabolically inactive) (Fig. 4.21, Table 4.2)

 

o Technically not an internal structure of the cell, but may be seen inside cells before the cell lyses

May be thought of as a cell within a cell

o Contains the chromosome (DNA) and ribosomes surrounded by thick protective layers of peptidoglycan and protein

o Forms inside cell when conditions are unfavorable for growth

Ex. Lack of moisture or nutrients

o Helps cell survive harsh conditions

Ex. Heat, toxic chemicals, drying

o Germinates and becomes an active vegetative cell when conditions are favorable

o Species of Bacillus and Clostridium are the main endspore formers

Ex. Bacillus anthracis and Clostridium tetani endospores aid survival in dry soil

Clostridium botulinum enodspores may survive heat during canning of food


6. External structures

Flagellum Long, whip-like; for motility (Fig. 4.3)

o One or more may be present at ends or all over surface of cell

o Allow cells to move towards or away from environmental stimuli (nutrients, light, oxygen, toxic chemicals)

 

Pilus Hollow projections. 2 types

o Conjugation pilus: transfer of DNA between cells (Fig. 4.9)

o Fimbriae :adherence to surfaces (Fig. 4.8)

Important for some pathogens

 

Capsule Gel layer surrounding cells (polysaccharide or polypeptide) (Fig. 4.11)

o Protects some pathogens from immune system

 

Slime layer Thinner than capsule (Fig. 4.11)

o Attaches cells to surfaces

Ex. formation of biofilms on rocks in a stream, teeth, catheters, artificial joints

o Concentrates nutrients near cell surface so that it can be taken into cell


Taxonomy

The science of classification.

Linnaeus introduced a system of taxonomy, called binomial nomenclature, for living organisms

o Each organism is given 2 names

1. First name: Genus

2. Second name: specific epithet

Together the Genus name and specific epithet = species name of a unique organism

Related organisms or organisms with similar characteristics are grouped together and have the same genus name

Ex.

Escherichia coli Gram negative, non-sporeforming, rods

Escherichia blattae

Bacillus anthracis Gram positive, spore-forming rods

Bacillus popillae

 

Species names are italized or underlined

Staphylococcus aureus or Staphylococcus aureus

Species names often give information about the organism

Greek and Latin terms are often part of name

Ex.

Staphylococcus aureus Staphylo (Gk.) = cluster
coccus (L.) = berry
aureus (L.) = golden

Cells are cocci arranged as clusters and colonies on solid growth medium are yellow

 

Streptococcus bovis Strepto (Gk.) = chain
bovis (L.) = cow

Cocci, chains, lives in cow rumen

 

Escherichia coli Named after Theodor Escherich

Lives in the colon

 

Thermus aquaticus Thermophilic (heat-loving)

Lives in hot springs (and hot water heaters)

 

Five-kingdom classification system for cellular organisms

Prokaryotes

1. Monera --Bacteria only

 

Eukaryotes

2. Protista --Algae and protozoa

3. Fungi --Yeast and molds

4. Plantae --Green plants

5. Animalia --Animals

-Helminths (worms)

-Arthopods (ticks and mosquitoes)

Viruses are acellular and not classified with cellular organisms

Characteristics used to classify bacteria

1. Morphology

Size, shape, external structures (pili, flagella, capsules)

Endospores: presence or absence, location in cell

2. Staining

Gram positive, Gram negative, acid-fast

3. Nutrition

Carbon and energy sources, nitrogen sources

Special requirements (Ex. vitamins, blood)

4. Physiology

Aerobic, anaerobic, pH and temp. preferences

Salt tolerance or requirement

5. Biochemistry

Presence of specific enzymes

Ex. catalase: 2 H2O2 ---> O2 + 2 H2O

6. Genetics

Sequences of DNA bases (A, T, G, C)

Closely related species have DNA with similar sequences

Bergey's Manual

 

Sections of Bergy's Manual containing medically important bacteria

Section 1. Spirochetes: Gram negative, corkscrew shaped

Treponema Syphilis, gum disease

Borrelia Lyme disease

 

Section 2. Helical: Gram negative

Campylobacter Abortions in cattle. food poisoning

Helicobacter Stomach ulcers

 

Section 4. Gram-negative aerobic rods and cocci

Pseudomonas Usually not pathogenic

Causes opportunistic infections

Ex. following severe burns

 

Neisseria Gonorrhea, meningitis (inflammation of the membrane covering the brain and spinal cord)

 

Brucella Brucellosis in humans

Abortions in cattle, swine and dogs

 

Section 5. Facultatively anaerobic Gram negative rods

Escherichia Enteritis (inflamation of small intestine)

Salmonella Enteritis

Yersinia Bubonic plague

Vibrio Cholera (acute enteritis causing massive fluid loss and shock)

 

Section 8. Anaerobic Gram negative cocci

Veillonella Tooth abscesses and gum disease

 

Section 9. Obligate intracellular parasites

Rickettsia Rocky Mtn. spotted fever

Chlamydia Eye infections, pneumonia

 

Section 10. Mycoplasmas Lack cell walls, shape is pleomorphic

Mycoplasma Atypical pneumonia

 

Section 12. Gram positive cocci

Streptococcus Strep throat

Staphylococcus Skin abscesses

 

Section 13. Endospore-forming Gram positive rods and cocci

Bacillus Anthrax: cattle, sheep and humans

Clostridium Tetanus, food posioning (botulism)

 

Section 14. Nonsporing Gram positive rods

Listeria Meningitis

 

Section 15. Nonsporing Gram positive irregular rods

Corynebacterium (club shaped) Diptheria

Actinomyces (branched filaments) Jaw abscesses

 

Section 16. Mycobacteria (Acid fast)

Mycobacterium Tuberculosis, leprosy

 

Section 29. Streptomycetes Gram positive, filamentous, spore-forming

No pathogens, produce antibiotics used to treat infections

Streptomyces Produces streptomycin

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Last updated: Feb. 1, 2007 /jdh